Maharani Rice Suitable for Diabetics Basmati Rice (5 Kg.) | Premium Parboiled Basmati Rice, Diabetic Friendly with Lower G.I. Level

Original price was: ₹1,050.00.Current price is: ₹840.00.

Availability:699 in stock

DELICIOUS FLAVOR: Enjoy the delightful taste of parboiled rice, which has an extra-long grain that remains loose and has a less sticky texture, preserving the delicious exotic taste and intense flavor intact. This semi-boiled rice will surely surprise you!
A HEALTHIER CHOICE: Having a lower glycaemic index when compared to other white rice selections, the Maharani parboiled basmati rice is a healthier alternative for people with special dietary restrictions
VERSATILE COOKING: Whether you’re a fan of traditional Indian or Asian dishes like kheer, biryani, pulao, the Maharani parboiled rice is an excellent replacement for classic Basmati, requiring much less cooking time without compromising on taste!
LOWER GLYCAEMIC INDEX: Because the rice has been parboiled, it naturally has a lower glycaemic index which can help to keep the insulin level balanced and may slow down the rise of blood sugar level
NON-GMO & PESTICIDE FREE: Our basmati rice is grown without the use of chemicals, fertilizers or pesticides. Moreover, it is also a non-GMO product

Categories: Atta, Grocery, Rice & Dal

Veg Atta Maggi 290 g (Pack Of 4)

About this item

Masala taste made using 20 Spice & herbs roated to perfection (refer pack)
Your favorite MAGGI noodles now loaded with goodness of wheat flour (atta)
Country of Origin: India; Easy to cook, MAGGI Masala Veg Atta Noodles takes just 3 minutes!
Ingredients: Noodles Wheat Flour (Atta) (85.3%), Palm Oil, Iodised Salt,Thickeners (508, 412), Humectants (451(I; Material Features: Vegetarian
flavor name:masala,atta

Organic Bajra Atta 500 g

Bajra flour or millet flour is made from a small round grain resembling mustard seed. It has slightly nutty flavor. The millet is small seeded species of cereal crops.
We provide very fine quality Bajra (millet) flour which is nutritious as it contains iron, magnesium, zinc, vitamin B. It is very good for breath and longevity.
Bajra flour is used in various cultures in many different ways. It tends to require a binding agent while used in cooking and is much more superior and healthy alternative to wheat flour, as thirty five grams of bajra contains approx 4gms of protein. Bajra flour is sweet in taste. Millet soup made from millet flour is commonly used by nursing mothers to aid in milk production and healthy child birth

Chirta Rajma 500 g

High in Protein & Fiber – Promotes muscle health and supports digestion
Creamy Texture – Softens beautifully when cooked, ideal for hearty dishes
Great for Curries & Soups – Perfect for making white rajma curry, stews, and salads
No Additives or Preservatives – 100% natural and wholesome
Rich in Nutrients – Contains iron, potassium, magnesium, and B vitamins