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Masoor Dal (Dulli ) 500 g

Name: Masoor Dal (Dulli ) 500 g
SKU: 8998
Availability: InStock

Original price was: ₹68.00.Current price is: ₹53.00.

Availability:695 in stock

brand

Gagan

product type

Sunflower Oil

dietary preference

Veg

weight

1 L

processing type

Cold Pressed

packaging type

Pouch

is perishable

item form

Liquid

material type free

Preservative-free

organic

pack of

polished

allergen information

Contains: Sunflower Seeds

storage instruction

Avoid exposure to high temperatures to maintain quality

used for

Baking, Cooking, Frying, and Sauteing

key features

Helps in keeping your heart and bones healthy, light, odorless, and healthy oil, cold pressed for better nutrition

ingredients

Refined Sunflower Oil, Antioxidant (E319), Vitamin A And Vitamin D

nutrition information

Healthy fats (monounsaturated & polyunsaturated), vitamin e

about the product

Light and healthy sunflower oil for versatile cooking needs

Information

disclaimer

All images are for representational purposes only. It is advised that you read the batch and manufacturing details, directions for use, allergen information, health and nutritional claims (wherever applicable), and other details mentioned on the label before consuming the product. For combo items, individual prices can be viewed on the page.

Categories: Atta, Grocery, Home & Kitchen, Rice & Dal

Arhar dal 500 g

₹77.00

Toor dal is used in many Indian delicacies and is rich in protein*, dietary fibre*
No artificial flavours. No preservatives

Green Moong whole 500 g

Rich in proteins, nutrients and fiber
Moong dal is consumed mostly as a Summer dal as it is lighter and easier to digest
The lower make the dal much lighter than ordinary dals
Our dals have lesser compared to other dals

Organic Bajra Atta 500 g

Bajra flour or millet flour is made from a small round grain resembling mustard seed. It has slightly nutty flavor. The millet is small seeded species of cereal crops.
We provide very fine quality Bajra (millet) flour which is nutritious as it contains iron, magnesium, zinc, vitamin B. It is very good for breath and longevity.
Bajra flour is used in various cultures in many different ways. It tends to require a binding agent while used in cooking and is much more superior and healthy alternative to wheat flour, as thirty five grams of bajra contains approx 4gms of protein. Bajra flour is sweet in taste. Millet soup made from millet flour is commonly used by nursing mothers to aid in milk production and healthy child birth

Nutritional information (Approx value per 100 gm of product)
Energy	352 Kcal	Total carbohydrate	78 g
Sugar	0 g	Protein	?9.0 g
Fat	1 g	Sodium	18 mg
Dietary Fiber	6.0 g	Cholesterol	0 mg
Iron	1 mg