Name: Organic Arhar Dal 500 g
SKU: 8636
Availability: InStock

Organic Bajra Daliya 500 g

Bajra dalia is a healthy breakfast. It is high in fiber, vitamins and minerals. Bajra dalia tastes best because it is freshly ground.
Our organic Bajra Dalia is highly nutritious and gluten free. It is rich in starch and so it can be regarded as a great source of energy. It is easily digestible, so usually recommended as a part of diet during sickness and has the lowest probability of causing allergic reactions.
It can be eaten with the milk, butter, yoghurt. It tastes good with any leafy vegetable.

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Organic Multi Grain Dalia 250 g

₹70.00

Regular consumption of barley can help stabilize your blood pressure and lower high cholesterol levels in your blood.
Barley Dalia is important sources of dietary fiber, vitamins, and minerals, It is also a good source of dietary fiber, manganese and magnesium.
The iron, phosphorous, calcium, magnesium, manganese, and zinc in barley all contribute to building and maintaining bone structure and strength
Milled from whole kernel

₹70.00

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Organic Brown Sugar 500 g

ORGANIC & WHOLESOME: Down to Earth brings you a healthy range of natural sugar products that are grown using the best agriculture practices and sourced from certified organic farms in India. Made from the finest quality sugarcane, our organic brown sugar is grown without use of any chemicals, pesticides or insecticides.
HEALTHY NATURAL SWEETENER: For many consumers one of the best pantry items is organic brown sugar. Since this superfood sweetener is less processed compared to regular sugar, it has a higher nutritional value. Ideal for weight watchers and fitness enthusiasts, our natural sweetener has an enhanced flavor profile and is a great source of energy.

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11% off

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Organic Rice Poha 250 g

Rice flakes are de-husked rice which is flattened into flat light dry flakes. These rice flakes swell when added liquid whether hot or cold as they absorb water, milk or any other liquid. This easily digestible form of raw rice is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisines. It can be eaten raw by immersing it in plain water or milk with salt and sugar to taste or lightly fried in oil with nuts, raisins, cardamom and other spices. It can be reconstituted with hot water to make porridge or paste depending on the proportion of water added. Rice flakes are small, about 2mm long, flat grayish white in color. They have uneven edges and rough texture and are extremely light. Rice flakes have no particular aroma and bland gentle taste. Depending upon the method of cooking they can be soft or crunchy. It may be used in either savory or sweet snacks. Rice flakes are good source of complex carbohydrates that provides energy, is high in fiber and rich in protein. Rice flakes are lactose free, fat free and heart healthy and good source of essential vitamins and minerals including iron.

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Rajdhani Chana Dal Unpolished 1 kg

Rajdhani popular chana dal
Popular
Store in a cool dry place
Rich in Protein
No Cholesterol
No Additives

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19% off

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Organic Oats 250 g

FIBRE RICH – Oats are the nutritional powerhouses for dietary fibre and protein. Rolled gluten-free oats contain Beta-glucans which aid in the support of the immune system and can help regulate blood sugar.
HEALTH BENEFITS – Rolled Oats contain unique polyphenols which can help with constipation. It has been proven to lower LDL and total cholesterol. Being high in fibre it can help aid in weight loss by helping you feel fuller.
HOW TO USE – Soak oats overnight to make a hearty porridge/cereal. Add to baked goodies or make granola bars. Use in protein shakes or Grind to make flour. Can be used in bath soaks as well, to soothe irritated skin.