Cumin is a rich source of iron which helps in increasing hemoglobin levels
Ingredients: Cumin Seeds (Jeera) full Machine Clean organic
This jeera has a powerful spicy-sweet aroma that certainly adds taste to your food and provides a culinary bliss. It’s preparation in candies, beverages, appetizers and bakery is delightfully irresistible
Distinctive Flavor: Ajwain seeds, also known as carom seeds, have a strong, pungent flavor with hints of thyme and oregano, adding a unique taste to your dishes.
Versatile Ingredient: Ideal for seasoning a wide range of dishes, including curries, bread, and pickles, or for use in traditional Indian and Middle Eastern recipes.
Natural and Pure: Free from artificial additives, preservatives, and colors, ensuring a natural and wholesome product for your cooking needs.
Freshness Preserved: Comes in a sealed, resealable pack to maintain freshness and potency, ensuring you get the best flavor and quality.
Aromatic Spice: Adds a distinctive, aromatic flavor to your dishes, enhancing the overall taste and making your meals more flavorful.
Premium quality Whole Black Pepper | Sabut Kali Mirch
No preservatives, no additives, no added color, natural aroma and taste
Used in different types of masala as well as powder both in vegetarian and non-vegetarian cooking.
It considered as the queen of spices being the most flavoured and most used spice in the kitchen. It’s a common ingredient in Indian cuisine
Add the black pepper to your turmeric milk to help improve your immunity and gut healthBlack pepper is used for almost all types of food in all cultures. It is the essential ingredients for all non-vegetarian foods. Black Pepper. Black pepper is widely used in South India for most of the dishes like pongal, rasam, salads or even butter milk.